TOAST!!! Here I am thinking there's nothing to eat in this fucking house....thanks for reminding me. Cinnamon toast binge, here I come.Originally Posted by Dave's Bitch
Feeling naughty so I'm having a toast binge
TOAST!!! Here I am thinking there's nothing to eat in this fucking house....thanks for reminding me. Cinnamon toast binge, here I come.Feeling naughty so I'm having a toast binge
"Ya know what they say about angels... An angel is a supernatural being or spirit, usually humanoid in form, found in various religions and mythologies. Plus Roth fan boards..."- ZahZoo April 2013
Hey, whats wrong with us? Except for the obvious
Of course if food wasn't so inexpensive here, Yngwie might have not gained all that weight. He says he doesn't eat donuts but I have a hard time believing that.
Another rebel.TOAST!!! Here I am thinking there's nothing to eat in this fucking house....thanks for reminding me. Cinnamon toast binge, here I come.
I don't agree with him on that, but okay.
Anyways, regarding Americans, I have noticed that they seem to be more open for communication then us over here. Talking to people, even strangers, isn't that unusual. Here, I hardly wanna talk to people I do know.
The heart is on the left. The blood is red.
I had like 4 pieces.I don't usually eat after 6 but I thought I'd throw caution to the wind and live a little
I really love you baby, I love what you've got
Let's get together we can, Get hot
LMFAO, hahaha, not food related, but made me laugh
What the fuck was that?.It looked like a sex offender partyLMFAO, hahaha, not food related, but made me laugh
I think it's some sort of dance
Someone commented the clip and wrote that it's called Daggering. http://en.wikipedia.org/wiki/Daggering
I can't stop laughing
Last edited by envy_me; 09-24-2012 at 05:52 PM.
I don't know how things work in the Caribbean but over here that would probably fall under sexual assault.I did find the trying to replicate the powerful moves of daggering in the bedroom part of the wiki really funny though
Hahhahahahahhaahaha I know
But I think she must have known what she was getting herself into, she was standing and watching others do it before starting herself.
Last edited by envy_me; 09-24-2012 at 06:10 PM.
yes but still,The guy leading off the speaker was a bit much
Yeah, that was a bit sick. Wtf was that about??? Lmaoyes but still,The guy leading off the speaker was a bit much
Oh the irony!
Lunch today, at my favorite restaurant.
Yesterday, I ate the BEST cinnamon bun ever. It was amazing. I took one bite and thought "the guys from the Army have to see this"
Just had In & Out burger. Protein style, no onions. Yummage.
Why does it have dirt all over it?Yesterday, I ate the BEST cinnamon bun ever. It was amazing. I took one bite and thought "the guys from the Army have to see this"
American by birth. Southern by the grace of God.
In & Out rules... Wish we had them here. Anybody remember Hot & Now?Just had In & Out burger. Protein style, no onions. Yummage.
Dirt? Are you joking? That is cardamom and sugar. Swedish cinnamon buns don't usually look like this, but this was the best one I have ever had. It wasn't too sweet, it had A LOT of flavor. Almost felt as if it was pepper on the top, it felt a bit stingy but sweet at the same time. That is what cardamom does. They bake them in the stone oven.Why does it have dirt all over it?
It had a mature taste. I don't think I would have appriciated it when I was a child.
it looks like dirt and parsley on my iPhone. Besides, I'm just messing with you. I don't like cinnamon but I'm sure it was good
Yeah, that is what was good about it, it was dry and not too sweet. It didn't have sugar glaze dripping off of it like in some countries
Can't wait until 4. october. it's Cinnamon Bun-day here.
The older I get, the more I appriciate real food. Real food, made by people, with ingredients that you can see and feel.. and taste. Not just some factory made, mooshed all together into a sludge made by big chains.
I try and buy stuff from small local businesses. Cheap, massproduced food is really dameging, both for the enviroment and the consumer.
There is a really great book, but I think it's only made in swedish, called The Price of the Food. There is always a price you pay, if it's not money then you pay with something else, like your health.
Last edited by envy_me; 09-28-2012 at 06:21 PM.
The best food is the food you make at home, with fresh ingredients. I must admit, I don't like the looks of that cinnamon bun...
Because they dropped it on the floor before putting it in the bag.Why does it have dirt all over it?
Last edited by Little Texan; 09-29-2012 at 12:34 AM.
This is what you get when you throw pearls... Should have known better ;-)
Just ate lasagne for lunch.
Later today I am gonna go shopping with my dad, the plan is that I and he are gonna make something called Prsurate or Fritule together http://en.wikipedia.org/wiki/Fritule That is fried Croatian pastry (the Croat has to be fried to eat it
Last edited by envy_me; 09-29-2012 at 09:04 AM.
We have those types of buns here too, I just can't remember what the heck they're called! (Not a huge fan of cardomom)
There's a place at the University that makes cinnamon buns that are biscuit consistency rather than bread. They are to die for.
Last edited by Angel; 09-29-2012 at 09:58 AM.
You women should all shut ya flappers and chow down on my snag, eat this right now
Those look like donut holes... simple way to make those is just mix up a thick batch of pancake or waffle batter to where it'll hold together in a ball and fry...Just ate lasagne for lunch.
Later today I am gonna go shopping with my dad, the plan is that I and he are gonna make something called Prsurate or Fritule together http://en.wikipedia.org/wiki/Fritule That is fried Croatian pastry (the Croat has to be fried to eat it
Lose the powdered sugar and puree some sweet onions and mix in the batter then deep fry and you'll have Hush Puppies.
"If you want to be a monk... you gotta cook a lot of rice...”
My pancakes aren't as delicious as everybody elses, cause I don't use eggs.
I just made dough for these, it's rising as we speek :-) It's pretty complicated (for me), you need to seperate flour, put boiling water in one, medium water with milk in the other, where you also put little sugar, cinnamon, lemon peel, raisins.. Was it anything else... Oh yeast. I think thats all. Then you put them both together. Now it's rising...
My dad didn't help much, I can tell you. He was mostly just hanging aroung, eating raisins. The recipe was an old one from my grandmother, the only measurements I got was for the flour. God knows how this will turn out.
Careful what you eat in Kentucky...
A Chinese restaurant in Kentucky has reportedly been forced to shut its doors after allegedly serving up roadkill.
WKYT.com reports that the Red Flower Chinese Restaurant in Williamsburg was shuttered on Thursday after a customer called the health department when she saw a dead deer being wheeled into the kitchen.
"Two of the workers came in wheeling a garbage can and they had a box sitting on top of it,” Kate Hopkins told the website. “And hanging out of the garbage can, they were trying to be real quick with it. So that nobody could see it. But there was like a tail, and a foot and leg. Sticking out of the garbage can and they wheeled it straight back into the kitchen.”
Paul Lawson, Whitley County’s environmental health inspector, said the owner’s son admitted to pick up the dead animal from the side of I-75 North in Williamsburg. The restaurant was immediately shut down.
"They said they didn't know that they weren't allowed to,” Lawson said. “So that makes me concerned. But maybe they could have before. They didn't admit to doing it before.”
Owners can reopen the restaurant, Lawson said, if it passes a secondary health inspection proving that they have properly sanitized it.
Read more: http://www.foxnews.com/us/2012/10/01...#ixzz283i6BR89
Another one of those classic genius posts, sure to generate responses. You log on the next day to see what your witty gem has produced to find no one gets it and 2 knotheads want to stick their dicks in it... Well played, sir!!
That reminds me of when I first moved to Edmonton. Ordered Chinese food, and the spring rolls were disgusting...some sort of mystery meat. 3 days later we read in the paper they'd been shut down...for serving mice! Yes, I puked a little.
On another note, saw Envy's cinnamon buns at a bakery this weekend. We call them "Swedish Cinnamon Buns", lol
I don't think you need to worry about eating in Kentucky, worry about eating Chinese.
I don't see anything wrong with using roadkill deer, as long as it's fresh grilled and properly cleaned. Hey, you gotta save on supply costs wherever you can if you're running a Chinese restaurant.
Good call LT.
Just put condiments over the tire tracks and it's a go !
Sorry for posting an Xmas song on October 1, but it just fits here......
Eat Us And Smile
Cenk For America 2024!!
Justice Democrats
"If the American people had ever known the truth about what we (the BCE) have done to this nation, we would be chased down in the streets and lynched." - Poppy Bush, 1992
Nothin wrong with Chinese food here... Where you live though I'd bet finding decent Mexican or Tex-Mex food must be tough?
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