Will the sheep drink this kool aid?

[monkeythe]

http://www.hardradio.com/hr3.html

VAN HALEN bassist MICHAEL ANTHONY and singer SAMMY HAGAR have revealed the ingredients from the Mad Anthony Pepper Bar menu on how to make a Mad Anthony Shot. The ingredients are as follows: 2 oz Cabo Wabo Tequila 1 oz Spicy V8 (we like this better then regular V8 because of the kicked up spices. You can try to sub a good Bloody Mary mix as well) Juice from a fresh Lime A generous dollop of Mad Anthony's Hot Sauce¨ (Don't skimp here or you'll make Mr. Anthony MAD!) Combine in a shaker full of ice and shake it up baby!! Pour into shot glass garnished with a dab of salt, a small slice of lime, a slice of Serrano or Jalapeno chili pepper. 1. Lick the Salt 2. Drink the Shot 3. Eat the Pepper 4. Throw the lime over your left shoulder 5. Repeat.

[MAX]

It probably wouldn't be too bad if you used Absolut Pepper vodka inplace of Spam's pisswater moonshine swill.

[RogueHorseman]

Originally posted by MAX
It probably wouldn't be too bad if you used Absolut Pepper vodka inplace of Spam's pisswater moonshine swill.

I'm all into well-aged bourbons, but my friends say his "top end" loco water is mid-grade stuff and extremely overpriced.

I'm drinkin' Bulleit Bourbon of late, time for another I'd say. Join me Max...

[MAX]

I'm a bourbon drinker myself. I usually drink Makers Mark.


Cheers!

[freak]

Originally posted by MAX
I'm a bourbon drinker myself. I usually drink Makers Mark.


Cheers!

Maker's Mark with Bass Ale chasers.
The only way to fly

[PHOENIX]

Maybe Sammy will choke on one of those peppers.

[MAX]

Originally posted by PHOENIX
Maybe Sammy will choke on one of those peppers.

Then Mike could give him mouth to mouth.

[RogueHorseman]

Hey, if you guys like Makers you'd love this Bulleit for sure... it isn't a pure "wheated" bourbon like Makers, but has a nice, full vanilla top end just like it and a great scotch'ish finish... very, very nice stuff. Eight years old...

Oh, the inspiration for the Makers Mark mashbill was W.L. Weller... try the Weller Special Reserve sometime... or, the "antique" when you really want to light up the night (104 proof, 12 years old)... yes ma'am!

Dave likes Jack, but I'll fault him there... the best Tennessee whisky (filtered through charcoal) is far and away George Dickel #12.

Barkeep! A round of GD12's for my friends!!

[Nitro Express]

Ditto on drinking bourbon! The rest of the world laughs at our beer but they drool for our bourbon. I took the Makers Mark tour when I was in Kentucky. Very cool place. It reminded me of Willy Wonkas Chocolate factory because a lot of the equipment still used is from the 19th Century. Didn't see any Ompa Loompas though. Those guys work in Sammy's south of the border sweat shop and their job is to piss into a big vat where cheap grain alcohol is mixed in and bottled as Cabo Wabo.

[MAX]

Hey Rogue,

Do you like Irish Whiskey as well? Jameson 1780 is stellar. If you haven't tried it, you should.

[Lou]

Man that's great. Yet another diversion tactic. Oooh man I'm excited, I mean the tour sucks but we have a recipe for a drink!

[RogueHorseman]

Originally posted by MAX
Hey Rogue,

Do you like Irish Whiskey as well? Jameson 1780 is stellar. If you haven't tried it, you should.

Yes! It's been far too long, though...

[Matt White]

Always stuck with JACK DANIELS myself. AM a big fan of REBEL YELL, the elixir that has kept KEITH RICHARDS alive for years! He had to down grade to Vodka & orange Crush due to his advanced years and physically abused Liver!!


DAVE OR THE GRAVE BABY!!!

[Satan]

Originally posted by Nitro Express
Ditto on drinking bourbon! The rest of the world laughs at our beer but they drool for our bourbon. I took the Makers Mark tour when I was in Kentucky. Very cool place. It reminded me of Willy Wonkas Chocolate factory because a lot of the equipment still used is from the 19th Century. Didn't see any Ompa Loompas though.

That's because they all got shitfaced and drowned in the river of bourbon running through the place. They tried to do their little song too, but it ended up sounding something like Bon Scott. Of course, now that they're here in Hell, they're his business partners and have a distillery all of their own. Problem is that this is Hell, and in the intense heat, they have a LOT of accidents with that flammable stuff.

[JCOOK]

I cant wait for Fredos' spaghetti sauce coming soon to a Stater Brothers or Kroegers near you!