What are you eating right now?

[Sensible Shoes]

Not eating it yet, but it's sure pretty with all those candles!

Is this really it? the big 5-0? Wow what a momentous occasion! Happy, happy birthday!!!!

[Sensible Shoes]

I am making spinach lasagne. And I just used one of your american style can openers for the first time ever. I got a bunch of presents from work, including one of those. It is amazing. It took no time, and no force at all. I never would have bought it myself before, I always kinda thought that you guys were pussies for not using a proper, old school can opener. But I was wrong. You guys are amazing at making up stuff that lead to less work :D

I swear by the handless ones. They even make the edge of the can not sharp!. Ours lasted about a year and then wouldn't pierce the cans anymore.

[Angel]

Is this really it? the big 5-0? Wow what a momentous occasion! Happy, happy birthday!!!!

Thanks Shoes. It was last month. Slipped by with hardly a notice...the joys of being born close to Xmas...

[Nickdfresh]

Is this really it? the big 5-0? Wow what a momentous occasion! Happy, happy birthday!!!!

Happy Birthday, Angel...

[Nickdfresh]

I'm going to get a nice Turkey-club...

[Anonymous]

Thanks Shoes. It was last month. Slipped by with hardly a notice...the joys of being born close to Xmas...

Happy belated birthday to a true Roth Army Lady.

Cheers! :bottle:

[Angel]

Happy belated birthday to a true Roth Army Lady.

Cheers! :bottle:

Thanks doll

[BITEYOASS]

Now for the obligatory showoff post:

I'm eating some PUSSY! FUCK YEAH!!!

[ELVIS]

I'm eating some PUSSY!



FUCK YEAH!!!

[VAiN]

Blackened Corvina sammich

[Sensible Shoes]

Good lookin' tomato for January......

[VAiN]

Good lookin' tomato for January......

I'm assuming it's locally grown.. winters here are the bomb.

[So this is love]

Vain Last 2 weeks end of June I'll be in your area for sure.........now I might spend a week early March also...my question to you ...name me 3 of your best seafood resto in the FtL-Holly area.....Thanks in advance Dude! Cheers!

[VAiN]

Awesome man, I'm looking forward to catching a few beers with you. My favorite place is the Fish Shack here in Pompano. It's a hole-in-the wall, but the quality and freshness cannot be beat at 3x the price. Also in Pompano is Seafood World - http://papahughieseafoodrestaurant.com Once you get past the silly name, it's pretty fucking good. It's also a marketplace so you know it's fresh. They make a stuffed hogfish that's fantastic. If you want to go a little more on the swanky side for a nice brunch, there's Sea Watch - http://www.seawatchontheocean.com It's literally on the beach and has a beautiful 2nd story balcony that wraps around. Impress for out-of-staters...
I'm throwing in a destination - The Fish House in Key Largo - http://www.fishhouse.com It's about a 2 hour drive, but it's a good one.. If you're down this far, you really should think about doing a night or 2 in the upper keys. It's surprisingly affordable, especially considering you'll be here out of season.
Chef might be able to make some recommendations as well.. he's a local too. Hope this helps!

[Nitro Express]

This is what we use here:




And if you're really unlucky, this:

We use those kind of can openers here in the US as well. I use the one with the handles and the two wheels at home because it's faster but use what you call the European kind when I go backpacking to save on weight. I use the little folding ones the US military use. I think they call them the M1 can opener. Very small and they hardly weigh anything and they open a can pretty good.

The American style can openers will last a long time if they are made of quality steel. As Elvis said the newer ones tend to be Chinese made pieces of crap.